21/01/2026 - Paris - Les Ateliers de l’Équipe Conticini Livre and finally taste the creations

and finally taste the creations with us

vous pourrez nous poser toutes vos questions

like my "Grand Cru Vanilla"

where you can ask me all your questions

21/01/2026 - Paris - Les Ateliers de l’Équipe Conticini Livre and finally taste the creationsA word from the Chef: Dear friends, I invite you to come and discover the pastry techniques that have marked my career as a pastry chef. You will spend 2h30 with my teams so that they can pass on their expertise to you, so that you too can bake like a Chef! You will be up close during the preparation phase. A truly privileged moment alongside those who surround me daily, you can ask them all your questions, taste the preparations, and finally enjoy