Cocotte en terre cuite noire de Bisalhães Diameter:17cm (6.7") Top notes: Mediterranean breeze and

Top notes: Mediterranean breeze and supreme lavender

The very silky feel and lightness of the cork

Júlia est restée fidèle à elle-même : simple

with tenderness and humility

Cocotte en terre cuite noire de Bisalhães Diameter:17cm (6.7") Top notes: Mediterranean breeze andThis small cooking pot is still commonly used to cook rice in Portugal. It is part of the pieces traditionally made by Jorge Ramalho, the last potter to use the ancestral technique of making black pottery in Bisalhes, a technique registered as a UNESCO World Intangible Heritage Site. The originality of this pottery lies in its color, which can vary from coal black to dark gray. This coloring is obtained naturally by firing in the open air, in a fire